Dark Chocolate Banana Bread Muffins has become the favorite food menus that are sought by a lot of people in the internet. If you are the individual that is looking for the recipe information, then this is the right website page. We convey the steps to how to cook together with the ingredients needed. Do not forget to also display related videos as additional information.
You might cook Dark Chocolate Banana Bread Muffins using 10 ingredients and 9 steps. Here is how you cook it.
Ingredients of Dark Chocolate Banana Bread Muffins
- It's 1 3/4 cup of four.
- It's 1/4 cup of Hershey special dark cocoa powder.
- Prepare 1 cup of sugar not brown.
- Prepare 1 tsp of baking powder.
- You need 1/4 tsp of baking soda.
- Prepare 1/4 tsp of salt.
- Prepare 2 large of eggs.
- It's 1/2 cup of butter melted.
- Prepare 3 large of ripe bananas.
- It's 1 tsp of vanilla extract.
Dark Chocolate Banana Bread Muffins comprehensive
- Preheat oven to 350°F..
- Spray muffin tin with non-stick cooking spray..
- In large bowl whisk flour, cocoa powder, sugar, baking powder, baking soda, and salt..
- In medium-sized bowl combine mashed bananas, eggs, melted butter, and vanilla..
- Lightly fold wet ingredients into dry ingredients until just combined and batter is thick and chunky..
- Bake about 10-15 minutes until bread muffins have risen and toothpick inserted comes out clean..
- Pour batter into prepared muffin tin..
- Sprinkle with powdered sugar..
- Serve warm or at room temperature..